Dining Services Events: Nov. 2-6

Omelet Cook-Off - Nov. 3 at 9:30 a.m.

Put your cooking skills to the test at The MAX Omelet Cook-Off! Compete for campus bragging rights and a prize. Our chefs and fellow students will help crown the winner!

November Birthdays - Nov. 4

We’re celebrating everyone with a November birthday at The MAX with special birthday treats! Stop by during lunch to grab a sweet surprise and help us celebrate. Treats are available while supplies last!

National Donut Day Dessert Station Takeover - Nov. 5

We’re turning the Dessert Station into a donut lover’s paradise with delicious, donut-inspired treats! Swing by The MAX during lunch to satisfy your sweet tooth and enjoy all things donuts. Trust us, you won’t want to glaze over this one!

Guest Chef Donovan and Rajun Cajun Nachos - Nov. 6

Join Guest Chef Donovan from Clark Atlanta University at The MAX for a special lunch feature: Rajun Cajun Nachos! Enjoy a delicious twist on a classic favorite, loaded with bold Cajun-inspired flavors and savory toppings.