Kids' University is back up and running this summer. Each week campers explore a topic, create a unique piece of art or crafts, and showcase what they have learned at the end of the week for their parents and fellow campers. Kids' U is a summer day camp program for rising kindergartners through rising sixth graders and runs from 8 a.m. - 5 p.m. Monday through Friday. Price ranges from $115 to $125 depending on the week. To learn more, read our featured Baldwin Bulletin article here,...

Registration is filling up quickly for Kids' U and we're putting the University back into the program! We're excited to be adding an hour of educational curriculum each day. Your child will explore a topic daily, create a unique piece of work, and showcase what they have learned at the end of the week. Kids' U is a summer day camp program for rising kindergartners through rising fifth graders. To learn more, read our featured Union Recorder article. Register today for a fun, educational,...

We invite you to learn about what is happening with Continuing and Professional Education programming for this upcoming summer. Read about it all here. Meet our staff, learn about summer camps, and explore graduate level certificate programs.

Attached is the CV for Ms. Angela Criscoe, candidate for the Executive Director for the School of Continuing Education and Professional Studies. Please attend the open forum in Atkinson 202 at 2:00 on Thursday, May 5. If you meet Ms. Criscoe, please give us your feedback at https://forms.office.com/r/hPHDg6dKbP

Attached is the CV for Mr. Gary Sergent, candidate for the Executive Director for the School of Continuing Education and Professional Studies. Please attend the open forum in Atkinson 202 at 2:00 on Wednesday, May 4. If you meet Mr. Sergent, please give us your feedback at https://forms.office.com/r/hPHDg6dKbP    

Registration is open for the ServSafe course through Georgia College's Continuing and Professional Education unit. This course blends the latest FDA Food Code, food safety research and years of food sanitation training experience. This course also prepares students for the ServSafe Manager Certification exam. Great for those looking for careers in the restaurant and hospitality industry. The cost is $165 and includes the exam. The program begins May 18, 2022. For more information and...

The three finalists for the Executive Director of Continuing Education & Professional Studies will each talk with the campus community from 2:00-2:30 in Atkinson 202 on Wednesday, April 27, Wednesday, May 4, and Thursday, May 5.