When it comes to taking risks, Alex Windover, ’10, and Sarah Luttrell Windover, ’10, went against the grain. Their journey to owning their destination restaurant “Reina Mora Kitchen & Supper Club” in Puerto Rico began when they graduated from Georgia College. Since then, the couple’s professions have taken them to Atlanta, Chicago and New York City, where Alex was a chef in many fine dining establishments, and Sarah was a corporate recruiter. Alex worked nights, while Sarah worked...