Not Applicable

All Dining Services locations will close on Friday, March 14, at 2 p.m.  The MAX will reopen on Sunday, March 23, at 11 a.m. for brunch, and all retail locations will reopen on Monday, March 24, for regular operating hours.  Have a great Spring Break!

Great Basics is a virtual workshop series offered to the University System of Georgia institutional employees as a way for individuals to learn and build leadership-related skills through interactive sessions. These sessions focus on a variety of professional development topics and will allow attendees to immediately implement the skills they learn in their workplace. Sessions are designed to be relevant and applicable whether you are leading yourself or leading teams. For the month...

Monday, March 24, 1:30-3 p.m., and Monday, March 31, 10:30 a,m. until noon, we will host a travel training and open travel lab in the library, room 119. The first 30 minutes we will highlight travel regulations with updates on mileage rates and rental cars. The entire time you are welcome to work on your travel and ask specific questions the last hour. There are computers in the room, but you will need your phone to DUO in, and don’t forget your receipts! Feel free to bring your own...

Continuing & Professional Education is excited to offer eight specialty camps in summer 2025! With camps for multiple age groups and topics, we're sure you'll find something for your camper to join.Take a look at our specialty camp newsletter to see what we have to offer: https://secure.smore.com/n/7yn3e.View our camps website.

Georgia College's Office of Leadership Programs today announced its "Must-Reads of 2025," a selection of 12 books designed to equip leaders with insights for navigating today's challenges. The collection spans contemporary works and classics. Each selection has been chosen for its relevance to leaders in 2025. "Our goal with this list is to offer 12 recommendations for our unique historical moment," says Dr. Harold Mock, director of leadership programs. "While many of these books reflect...

The Rural Studies Institute is pleased to invite you to our last 2025 virtual noon-day discussion series, "Feast for Thought, An Exploration of Food, Society and the Environment by Engaging the Public Liberal Arts." Join us for an engaging interdisciplinary discussion with Georgia College & State University experts as we explore the intricate relationships between food systems, cultural practices and our planet. Whether you're passionate about cultural history and food, sustainability...

We are excited to invite Georgia College & State University's teaching faculty and staff to submit a proposal for the Sixth Annual High-Impact Practices Summer Institute – 2025!This year’s institute will focus on creative performances, integrated writing and student success measures, providing you with valuable insights and resources to integrate transformative experiences into your courses.💡 Why Participate?✅ Develop and refine a course with hands-on support.✅ Earn $500 in professional...