Join us Saturday, Nov. 4, from 9 a.m. until 1 p.m. for a day of foraging at Andalusia Farm: The Home of Flannery O’Connor. We'll explore the fields and fence lines of Andalusia Farm in search of edible treasures (and maybe see a peafowl or two). We will end the morning at the pond with a light snack of jams, jellies and honey locally foraged by our facilitators served atop homemade bread and washed down with teas prepared from items we collect along the way. Participants will leave...
Join us for a day of foraging at Andalusia Farm: The Home of Flannery O’Connor. We'll explore the fields and fence lines of Andalusia Farm in search of edible treasures (and maybe see a peafowl or two). We will end the morning at the pond with a light snack of jams, jellies and honey locally foraged by our facilitators served atop homemade bread and washed down with teas prepared from items we collect along the way. Participants will leave with a greater understanding of local flora...
Check out the Department of Continuing and Professional Education's October Newsletter. Featuring: Fall Foraging on the Farm Real Estate Courses Adventure Tours to Greece Lectures in Artificial Intelligence ...and more!
Kids' U Fall Break Camp is now open for registration. Join us for a week of fall-filled fun as your kids take a much-needed break from school. Enjoy games, crafts, activities and days packed with endless excitement. Perfect for kids in K - sixth grade. Dates: 10/9-10/13 Time: 8 a.m. to 5 p.m. Cost: $115 We can't wait to see you.
Kids' U Fall Break Camp is now open for registration. Join us for a week of fall-filled fun as your kids take a much-needed break from school. Enjoy games, crafts, activities and days packed with endless excitement. Perfect for kids in K-sixth grade. Dates: 10/9-10/13 Time: 8 a.m. to 5 p.m. Cost: $115 We can't wait to see you.
We are excited to offer fun Saturday morning classes for your little ones. Every Saturday, Georgia College & State University becomes the place to be for kids ages 0-5 and their adults. Join us every weekend as your children learn to grow. Mini Millys with Lindsey DeSantis at 9:30 a.m.. This is a high-energy class designed for children 18 months to 5 years of age with hands-on activities, games and exercises packed into every session. The cost is $25 for the whole month. Zumbini with...
REGISTER TODAY Not just for managers, this full course is also for owners, operators, food and beverage directors, chefs, line cooks, kitchen managers, dietary managers, dietitians and anyone else who needs food safety training and certification. This program is nationally recognized and accepted by the Georgia Department of Health, and the certification is valid for five years. ServSafe® training empowers you to: protect against food-borne illness outbreaks, minimizes insurance costs...
REGISTER TODAY Not just for managers, this full course is also for owners, operators, food and beverage directors, chefs, line cooks, kitchen managers, dietary managers, dietitians and anyone else who needs food safety training and certification. This program is nationally recognized and accepted by the Georgia Department of Health, and the certification is valid for five years. ServSafe® training empowers you to: protect against food-borne illness outbreaks, minimizes insurance costs...
Check out our September newsletter. We have many new program offerings for you, ranging from fall foraging, Zumbini, drone certification class, and an adventure tour in Greece.
Are you looking for a short, week-long job opportunity where you can get hands-on experience working with kids? Apply to work with Kids' University this fall. We are hiring for the week of Oct. 9. This is a perfect opportunity for education majors or those considering working with kids in their careers someday. Join us for one week and get paid while having fun. Apply today. Questions? Call 478-445-2762 or email nancy.finney@gcsu.edu.
