Continuing & Professional Education

Announcement    Friday, September 8, 2023
REGISTER TODAY Not just for managers, this full course is also for owners, operators, food and beverage directors, chefs, line cooks, kitchen managers, dietary managers, dietitians and anyone else who needs food safety training and certification. This program is nationally recognized and accepted by the Georgia Department of Health, and the certification is valid for five years. ServSafe® training empowers you to: protect against food-borne illness outbreaks, minimizes insurance costs...
Event    Monday, October 9, 2023
REGISTER TODAY Not just for managers, this full course is also for owners, operators, food and beverage directors, chefs, line cooks, kitchen managers, dietary managers, dietitians and anyone else who needs food safety training and certification. This program is nationally recognized and accepted by the Georgia Department of Health, and the certification is valid for five years. ServSafe® training empowers you to: protect against food-borne illness outbreaks, minimizes insurance costs...
Announcement    Friday, September 8, 2023
Check out our September newsletter. We have many new program offerings for you, ranging from fall foraging, Zumbini, drone certification class, and an adventure tour in Greece.  
Announcement    Thursday, September 7, 2023
Are you looking for a short, week-long job opportunity where you can get hands-on experience working with kids? Apply to work with Kids' University this fall. We are hiring for the week of Oct. 9. This is a perfect opportunity for education majors or those considering working with kids in their careers someday. Join us for one week and get paid while having fun. Apply today. Questions? Call 478-445-2762 or email nancy.finney@gcsu.edu.
Announcement    Tuesday, August 22, 2023
Welcome back to campus, Bobcats! We're so glad you're here. Please visit our August newsletter by visiting this link. We have a new registration system, a trip to Greece planned, yoga classes, professional development and more.
Announcement    Friday, August 18, 2023
Continuing and Professional Education is excited to have fall programming available to you. Join us for Mini Millys or yoga and be on the lookout for more fitness classes ahead. Hatha Yoga with Heidi Mead: Tuesdays from 6 p.m. to 7 p.m. $30 per month. Hatha Yoga is a method of uniting the mind to body through breathing techniques and a series of gentle movements. Mini Millys with Lindsey DeSantis: Saturdays from 9 a.m. to 9:30 a.m. $25 per month. A high-energy class...
Announcement    Friday, August 18, 2023
Continuing and Professional Education has wrapped up an intense and eventful summer and is proud to report that we served 2,844 campers and participants in over 20 different camps and conferences. We could not have done this without the support of the following departments and are extremely thankful for you all:  Facility Reservations  University Housing  Sodexo + Charles Cruey  University Athletics  Department of Music Department of Theatre & Dance Facilities Management  Human...
Announcement    Friday, July 21, 2023
REGISTER TODAY Not just for managers, this full course is also for owners, operators, food and beverage directors, chefs, line cooks, kitchen managers, dietary managers, dietitians and anyone else who needs food safety training and certification. This program is nationally recognized and accepted by the Georgia Department of Health, and the certification is valid for five years. ServSafe® training empowers you to: protect against food-borne illness outbreaks, minimizes insurance costs...
Event    Monday, August 7, 2023
REGISTER TODAY Not just for managers, this full course is also for owners, operators, food and beverage directors, chefs, line cooks, kitchen managers, dietary managers, dietitians and anyone else who needs food safety training and certification. This program is nationally recognized and accepted by the Georgia Department of Health, and the certification is valid for five years. ServSafe® training empowers you to: protect against food-borne illness outbreaks, minimizes insurance costs...
Announcement    Thursday, July 20, 2023
REGISTER TODAY Not just for managers, this full course is also for owners, operators, F&B directors, chefs, line cooks, kitchen managers, dietary managers, dieticians, and anyone else who needs food safety training and certification. This program is nationally recognized and accepted by the Georgia Department of Health, and the certification is valid for five years. ServSafe® training empowers you to: protect against food-borne illness outbreaks, minimizes insurance costs, and reduces...